Why Does My Adobo Taste Different?: A Conversation on Immigration & Memory

Name: Why Does My Adobo Taste Different?: A Conversation on Immigration & Memory
Start: 2025-11-05T17:00:00-05:00
End: 2025-11-05T18:00:00-05:00
Location: Syracuse University Art Museum

November 5, 5:00 pm – 6:00 pm

A collage of different textiles and woven material including bang, a traditional Filipino woven mat.

Explore ideas and experiences around immigration, food, family, and memory with artist Bhen Alan, professor Junko Takeda (History), and SU Art Museum curator Melissa Yuen.

Details

Date:: November 5
Time:: 5:00 pm – 6:00 pm

Venue

: Syracuse University Art Museum